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Flavors of the Air & Fire issue of Portugal

  • Colnect-1575-003-Flavours-from-the-Air-and-Fire.jpg
  • Colnect-1575-001-Flavours-from-the-Air-and-Fire.jpg
  • Colnect-1574-998-Flavours-from-the-Air-and-Fire.jpg
  • Colnect-1574-996-Flavours-from-the-Air-and-Fire.jpg
  • Colnect-1574-997-Flavours-from-the-Air-and-Fire.jpg
  • Colnect-1574-999-Flavours-from-the-Air-and-Fire.jpg
  • Colnect-1575-002-Flavours-from-the-Air-and-Fire.jpg
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  • Colnect-1575-004-Flavours-from-the-Air-and-Fire.jpg
  • Colnect-1575-005-Flavours-from-the-Air-and-Fire.jpg


Sheets:

Colnect-1575-039-Flavours-from-the-Air-and-Fire.jpg 		Short desc: Flavors of the Air & Fire

Issuer: Portugal
Date: 3/15/2013
Occasion: unset


Consists of 10 stamps: (See stamps as list)

I 20g d=Portalegro PGI "Paio" sausage or white loin
E 20g d=Portalegro PGI "Palo" sausage or tied loin
A 20g d=Estremoz and Borba PGI sausage meat
N20g d=Portolegre PGI moor chorizo
N20g d=Estremoz and Borba PGI flour sausage
A 20g d=Monchique flour sausage or flour black pudding
I 20g d=Maranhos da Serta
E 20g d=Sao Miguel Blood Sausage
E 20g d=Barrancos PDO smoked ham
1,00€ d=Santana da Serra PGI smoked ham

All are perf=13



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